Alacranes Café - A Cultural Expression - Espresso Roast
Vienna-light French espresso roast. Strictly high grown in Valle de Antigua, Guatemala at more than 4,500 feet above sea level. Caturra Genetic Variety. Profile: dark roast, bold, smokey, robust, rich, powerful, bitter, stings like the Alacrán.
Vienna-light French espresso roast. Strictly high grown in Valle de Antigua, Guatemala at more than 4,500 feet above sea level. Caturra Genetic Variety. Profile: dark roast, bold, smokey, robust, rich, powerful, bitter, stings like the Alacrán.
Vienna-light French espresso roast. Strictly high grown in Valle de Antigua, Guatemala at more than 4,500 feet above sea level. Caturra Genetic Variety. Profile: dark roast, bold, smokey, robust, rich, powerful, bitter, stings like the Alacrán.
Alacranes Café is a Café de Palo, and it means: “Scorpions Coffee.” It references the name of our home town in El Salvador where our love for coffee was born, Arambala, near the border with Honduras. Arambala is a word of Lenca origin which means "river of scorpions."
Our line of coffee Alacranes Café is our darkest roast profile, and it is roasted with our espresso consumers in mind. It is formally known as Vienna-Light French Espresso Roast. It is bold and rich, smokey, robust, intense and powerful. That is, it stings like the Scorpions. Hence the name: Alacranes Café.